Episode 331: Mungyeong's 3 Must-Visit Restaurants
(Jin Se-yeon's Picks – Addresses & Hours)
This page compiles everything you need to know about the 3 restaurants featured in Mungyeong on Episode 331 of Heo Young-man's Baekban Giyaeng, which aired on January 18, 2026 — including exact addresses, phone numbers, opening hours, signature dishes, and visit tips.
Some places have already seen increased wait times since the broadcast, so be sure to check the info below before heading out!
🏔️ Why Visit Mungyeong Right Now?
Mungyeong in North Gyeongsang Province is well-known as a drama filming location thanks to the famous Mungyeongsaejae mountain pass, but its restaurant scene has largely flown under the radar — until now. Episode 331 of Baekban Giyaeng has thrust Mungyeong's mountain-style home cooking culture into the national spotlight.
Actress Jin Se-yeon, who joined as a guest food explorer, confessed that despite visiting Mungyeong dozens of times for drama shoots, her packed schedule never allowed her to properly enjoy the local food. And so, veteran food author Heo Young-man stepped in to fill that culinary gap for her.
This episode covered three standout spots — starting with a place that ranks in Heo Young-man's personal Top 3 bibimbap list of all time, followed by fermented mountain herb rice, and wrapping up with charcoal-grilled beef short rib. If you're planning a trip to Mungyeong, these three stops are absolutely essential.
🗺️ Episode 331 – Complete Guide to All 3 Mungyeong Restaurants
Hyanghchun Hand-Cut Noodles (향춘손칼국수)
Heo Young-man's Bibimbap Top 3 Pick · Heaping Barley Rice Bowl – ₩8,000
This is the place food author Heo Young-man praised by saying "this is in my top 3 bibimbap of all time." It's also the spot where Jin Se-yeon was stunned to receive a fully loaded barley rice bowl for just ₩8,000 (approx. $6 USD). The magic is in the mixing — the more you stir, the more the flavors come together in a perfectly balanced way rather than getting too salty.
Songnae Village Mountain Herb Rice (송내촌산나물밥)
Renovated Traditional Hanok Farmhouse · Limited Fermented Herb Rice
Last order: 19:00
Closed every Monday
Opened in 2016 inside a beautifully renovated traditional Korean hanok farmhouse, this place is more than just a restaurant — it's a multi-use cultural space where traditional Korean experiences are also offered. The signature dish, Fermented Mountain Herb Rice, comes with a clay pot of rice, fermented mountain herbs, grilled tofu with gajuk (tree leaf) seasoning, mushroom salad, and an assortment of wild vegetable side dishes.
The Mountain Herb Beef Tartare Bibimbap is a specialty made with domestic Korean beef (Hanwoo) and gajuk leaves. The recommended way to eat it is to mix and enjoy the wild herbs first, then add the raw beef tartare toward the end to experience two distinct flavors in one bowl.
Youngpal Meat Restaurant (영팔식육식당)
Charcoal-Grilled Korean Beef Short Rib · Spicy Seasoned Beef Tartare
Last order: 20:30
The highlight here is the Hanwoo (Korean beef) short rib grilled over charcoal briquettes, full of smoky aroma and rich juices — the hallmark of a beloved old-school restaurant. Various cuts are available including deotbang (extra flap), anchang (hanger steak), and salchi (chuck flap). Regulars swear by wrapping each bite in pickled perilla leaves for the best flavor. The spicy seasoned beef tartare (gochujang yukhoe) is another must-try.
📊 Quick Comparison: All 3 Restaurants at a Glance
| Restaurant | Signature Dish | Price | Closing Time | Closed On |
|---|---|---|---|---|
| Hyanghchun Hand-Cut Noodles | Barley Bibimbap | ₩8,000+ | 15:00 | Sunday |
| Songnae Village Mountain Herb Rice | Fermented Mountain Herb Rice | ₩13,000+ | 20:00 | Monday |
| Youngpal Meat Restaurant | Charcoal Beef Short Rib | ₩28,000+ | 21:30 | 1st & 3rd Sunday |
※ Prices and hours are subject to change. Always call ahead to confirm before visiting.
💡 Essential Tips Before Visiting Mungyeong's Food Scene
🗓️ How to Plan the Perfect Mungyeong Food Day Trip
- 9:00 AM → Head to Hyanghchun Hand-Cut Noodles right at opening (it closes early!)
- 11:00 AM – 3:00 PM → Visit Songnae Village Mountain Herb Rice (best window to catch the limited fermented herb rice)
- 5:00 PM onward → End the day at Youngpal Meat Restaurant for a hearty dinner
- On weekends, advance reservations via Naver are essential (Songnae and Youngpal)
- The Mungyeongsaejae Open Film Set is 20–30 minutes from each restaurant
All three restaurants are located near central Mungyeong city, making it entirely feasible to visit all of them in a single day. That said, since the broadcast, visitors have been traveling from all over Korea, so weekday visits will be considerably more relaxed. Pair these food stops with the Mungyeongsaejae mountain trail or the Rail Bike (레일바이크) for a perfectly rounded day trip.
🎬 Beyond the Food – Episode 331's Memorable Moments
This episode was as entertaining as it was delicious, thanks in large part to Jin Se-yeon's candid behind-the-scenes stories from her acting career. She hilariously recalled how a script for a kiss scene once read "slightly gentle" during her minor years — but the moment she turned 20, the same scene was rewritten as "far more intense than before," leaving her completely caught off guard.
There was also a charming moment at one of the restaurants when a regular customer turned to Jin Se-yeon and declared, "You're the most beautiful person I've ever seen in my life" — only for everyone to realize his wife was sitting right at the next table. The near-crisis that followed, with Heo Young-man personally stepping in to smooth things over, became one of the episode's biggest highlights.
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